Our Smash Heart provides the all-in-one chocolate fix and frustration outlet you need this lockdown! A heart you won’t mind breaking!
This Smash Heart is made from a hollow Belgian milk chocolate shell drizzled with Belgian white chocolate (turned red- the colour of love!). The heart is filled with a mixture of mini marshmallows, Maltesers® and Cadbury Buttons®.
No for the fun…SMASH the heart like a piñata and watch the sweets tumble out.
Each Smash Heart can be personalised with a name or message handwritten in Belgian white chocolate (max. 25 characters), so create your own and give this unique and delicious gift to someone special.
Stays fresh for up to 4 months if stored in its original packaging.
Shipping Notice
These items are hand made in a different facility to our other gifts so may well arrive separately.
Allergy Information
This product contains the following allergens
- Cereals containing GLUTEN (such as barley and oats)
- MILK
- SOYBEANS
INGREDIENTS
Allergens are listed in BOLD
BELGIAN MILK CHOCOLATE : Sugar, Cocoa butter, whole MILK powder, cocoa, SOYA lecithin as emulsifier, natural vanilla, minimum cocoa 37.2%.
MALTESERS: Sugar, Skimmed MILK Powder, Cocoa Butter, Glucose Syrup, Barley Malt Extract, Cocoa Mass, Palm Fat, Lactose and Protein from
Whey (from MILK), Emulsifiers (SOYA Lecithin, E492), WHEAT Flour, Palm Kernel Fat, Palm Kernel Oil, Raising Agents (E341, E500, E501), WHEAT
Gluten, Salt, Glazing Agent (Pectins), Natural Vanilla Extract, MILK Chocolate contains MILK Solids 14% minimum, MILK Chocolate contains Vegetable
Fats in addition to Cocoa Butter CHOCOLATE BUTTONS : MILK**, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442),
Flavourings, **The equivalent of 426 ml of Fresh Liquid MILK in every 227 g of MILK Chocolate, MILK Solids 20 % minimum, actual 23 %, Cocoa
Solids 20 % minimum, Contains Vegetable Fats in addition to Cocoa Butter MINSTRELS: Sugar, Skimmed MILK Powder, Cocoa Butter, Cocoa Mass,
Palm Fat, MILK Fat, Lactose, Whey Permeate (from MILK), Emulsifier (SOYA Lecithin), Dextrin, Natural Colours (Curcumin, Vegetable Carbon, Beetroot
Red), Starch, Glazing Agent (Carnauba Wax), Palm Kernel Oil, Vanilla Extract, MILK Chocolate contains MILK Solids 14% minimum, MILK Chocolate
contains Vegetable Fats in addition to Cocoa Butter BELGIAN WHITE CHOCOLATE: Sugar, Cocoa butter, whole MILK powder, SOYA lecithin as
emulsifier, vanilla extract MALLARD FERRIER LAQUE ROUGE FRAISE: E124










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